Direct Connections: Ins and Outs of Direct-to-Consumer Marketing for Meat and Poultry Processors

Plug in to the opportunities and obstacles marketing meat and poultry directly to customers via an online store, as two experts in this arena join Flower Hill Institute Regional Directors Chris Roper and Dave Carter for a one-hour online conversation at 1 p.m. MDT, May 20th.

Sharing their experience with attendees will be Marshall Bartlett of Home Place Pastures in Como, MS, and Sean Graese of Northstar Bison in Cameron, WI. Sean and Marshall will cover the process of developing their online stores, marketing their products, managing order fulfillment and inventory management, and other topics essential to anyone wanting to tap into the direct-to-consumer market.

As always, there will be plenty of opportunities for attendees to ask questions for our two guest experts. Register for this one-hour roundtable today.