AMSA Launches The Meat Locker: A Comprehensive Resource for Anyone Associated with Meat!

By Christi Calhoun, Ph.D., AMSA • Jul 15 • 2 min read

The American Meat Science Association (AMSA) is excited to announce the launch of The Meat Locker, a new website created as part of a grant received through the Meat Processing Plant Technical Assistance (MPPTA) program. This initiative was born out of a recognized need for a comprehensive, one-stop-shop for technical resources related to meat. The […]

Welcome to the Meat Locker

By Rob Maddock, Ph.D., AMSA • Mar 26 • 2 min read

Welcome to the Meat Locker

Welcome to the “Meat Locker” a special project by the American Meat Science Association to provide current and useful information about all aspects of meat processing and the meat business.   We have gathered information from our members, industry partners, academia and trade associations. Also, when we found information about a topic was lacking, we turned to this […]