Labeling & Packaging
Meat Product Label Requirement
The Food Safety and Inspection Service (FSIS) of the USDA requires all meat product labels to include specific details.
Food Safety
International Allergen Labeling Guide
The Food Allergy Research and Resource Program (FARRP) has pulled together an international online interactive map and chart to help with allergen labeling regulations.
Food Safety
Code Dating and Rework
Update your knowledge of spoilage bacteria vs. harmful bacteria, different expiration dating systems, and the true impact of reworking processed meat.
Labeling & Packaging
Food Label Essentials
Use this invaluable online resource to learn the fundamentals of meat labeling including downloadable PDFs from the USDA-FSIS website.